Numi introduces savory tea range
Numi, the organic tea purveyor, recently presented a line of teas blended with vegetables, herbs and spices. The range contains six unique blends that defy the norms of the category. They include Spinach Chive, Fennel Spice, Tomato Mint and Broccoli Cilantro. Each blend is a combination of several dried vegetables and herbs, mixed with decaf tea. For example, Broccoli Cilantro contains broccoli, celery leaves, cilantro, turmeric and decaf green tea. The ingredients are organic and all varieties are devoid of added sweeteners and sodium. According to a review, some blends are interesting and innovative, whereas others taste too much like soup. A box of 12 teabags retails for $7.99 and will be available in supermarkets in a few weeks.