Coffee Claims Top Antioxidant Spot
Researchers at the University of Scranton, Pennsylvania, reveal coffee to be the main source of antioxidants in the American diet. The researchers looked at the antioxidant content of more than 100 different food items and at the consumption of each by the American public. According to this study coffee appears to be the number one source of antioxidants, being enjoyed by over half of the population each day. Tea came in at number two, followed by bananas, beans and corn.