Further clues on how green tea may help combat obesity
An Australian biomedical professor has discovered that green tea, onions and olive leaf extract can combat obesity and associated diseases like diabetes, heart disease and fatty liver. And this holds true even for diets high in fats and carbohydrates. Tests on rodents showed that green tea helped prevent the growth of inflammatory cells in the animals' fat pads, located in the abdomen, which take fat from the blood stream and store it. The rodents' liver and heart function also saw improvements. The flavanoid responsible for these effects is called rutin. It reversed or prevented metabolic changes in rats that had been fed a diet high in sugar and fat.
